Product Description
A level B cut resistant liner for low risk cut protection and nitrile foam dipping for enhanced grip. Bright orange liner provides easy identification
- Level B cut resistance
- Suited for food processing plants. resistant to greases, animal fats and oils
- Nitrile foam coating for excellent grip in wet and dry conditions
- Palm dipped to increase dexterity and ventilation
- Machine washable
- Seamless 13 gauge liner
- Certified
- CE foodsafe
- Retail tag which aids presentation for retail sales
- SATRA Technology Europe Ltd 2777/26143-02/E00-00
- EN ISO 21420: 2020 Dexterity 5
- EN 388: 2016 + A1: 2018 (4X42B)
- ANSI/ISEA 105: 2016 CUT Level (A2)